Wine Above the Lake
Oct 3rd, 2009 by Alana

I met Dan Gustafson and his wine maker Emmett Reed at the Blogger’s Conference lunch held at Dry Creek Vineyards. Their wine surprised and impressed me. Dan & Emmett explained to me that their vineyards are located 1800′ above Lake Sonoma. As far as I know, Gustafson is the only winery up there, so their wine is totally unique. The Rockpile Appellation is further up and is highly regarded for Zinfandel, but Gustafson’s land is considered Dry Creek Valley Appellation. They make about 3,000 cases per year, all estate wine, which means they grow and bottle their own grapes.
Small wineries come in all shapes; this one is spectacular. The location is gorgeous and well worth the short drive up a mountain road at the end of Dry Creek. Currently, they are open to the public on Saturdays, but I got a Friday appointment (during the busy harvest) to bring 6 guests for a tasting and private tour. The winemaker, Emmett has the magic touch with grapes. He is the vineyard manager (i.e., Rockstar) and the wine maker. Dan Gustafson, the owner, is very welcoming and genuine.
If you want to discover one of my favorite secret places, give them a call, or contact me and I’ll arrange a tour for you.
There’s an Insider Pass to Gustason worth $100 in my guide.


